On our menu you will find traditional home-made pub classics alongside our seasonal specials, as well as light brunch items and a sandwich selection. Join us for a light lunch, date night dinner, or celebrations with family and friends.
Join us at The Wheatsheaf, Esher for Surrey's best Sunday roast. With 4 mouthwatering meat options and a vegan friendly roast as well there truly is something for everyone.
Our bar boasts a variety of craft beers, local real ales, and an extensive wine list. Make your visit extra special with one of our carefully crafted cocktails. Our cocktail menu is home to many options, from a sparkling elderflower mojito to an after dinner espresso martini.
Sandwiches
Available 12 - 5 Monday - Saturday.
All served in white or malted grain
- £8.85
- £7.35
- £7.35
- £8.75
- £11.85
- £1.20
Brunch
Available 12 - 5 Monday - Saturday.
- £8.75
- £7.75
- £9.85
Starters
- £6.75
piccalilli, pickles & ale sourdough
- £7.50
Lemon & dill mayonnaise
- £9.25
- £8.35
- £6.85
- £12.65
- £8.45
served with ale sourdough, parsley butter
- £6.25
- £7.50
To Share
rocket pesto, radishes, crudités, sourdough
- £15.75
fennel salami, saucisson, spiced lamb & apricot scotch egg, ale sourdough, olives, piccalilli
- £18.50
Pea, lemon & broad bean hummus, ale sourdough, charred corn, halloumi fries, blistered padron peppers, Crudités,
- £16.25
Sunday Roasts
All served with beef dripping roast potatoes, creamed leeks & peas, maple roasted carrots, spring greens & rainbow chard, crushed celeriac, Yorkshire pudding & gravy
- £19.25
- £15.75
- £17.25
served with vegan roast potatoes & vegetable selection
- £16.25
Mains
Beer battered cod, triple cooked chips, tartar sauce & mushy peas
- £14.75
beer onions, cheese, iceberg, pickles, mayo, triple cooked chips (vg)
- £14.75
triple Cooked Chips, onion rings, watercress & peppercorn sauce
- £28.50
Brioche bun, cheese, beer onion, iceberg, pickles, ketchup, mayo & fries
- £15.25
crushed potatoes, peas, spring greens & caper butter sauce
- £16.75
rainbow chard, Cornish new potatoes & gravy
- £16.50
vegan feta, crispy sage (vg)
- £15.25
crushed new potatoes, crackling, sage crisps & gravy
- £14.50
samphire butter & fries
- £19.85
vegan feta, iceberg, pickles, harissa yoghurt & triple cooked chips (vg)
- £14.75
Sides
- £4.50
- £4.50
- £4.50
- £4.50
- £4.00
Specials
Our kitchen team cook up daily specials available to order on the day. Speak to a member of team for your options.
To Share
Rocket pesto, radish, crudités, ale sourdough
- £15.75
Coppa ham, fennel salami, spiced lamb & apricot scotch egg, ale sourdough, olives, piccalilli
- £18.50
Pea, lemon & broad bean hummus, ale sourdough, charred corn, halloumi fries, blistered padron peppers, Crudités,
- £16.25
Starters
- £6.75
watercress & anchovy salad & mustard
- £6.30
piccalilli, pickles & ale sourdough
- £7.50
- £8.35
Lemon & dill mayonnaise
- £9.25
- £8.35
- £6.85
- £12.65
- £8.45
- £14.50
served with ale sourdough, parsley butter
- £6.25
Mains
Beer battered cod, triple cooked chips, tartar sauce & mushy peas
- £14.75
brioche bun, beer onions, cheese, iceberg, pickles, mayo, fries (vg)
- £14.75
triple Cooked Chips, onion rings, watercress & peppercorn sauce
- £28.50
pear chutney, Burford brown egg & triple cooked chips
- £14.50
brioche bun, cheese, beer onion, iceberg, pickles, ketchup, mayo & fries
- £15.25
crushed potatoes, peas, spring greens & caper butter sauce
- £16.75
Rainbow chard, Cornish new potatoes & gravy
- £16.50
vegan feta, crispy sage (vg)
- £15.25
vegan brioche bun, vegan feta, iceberg, pickles, harissa yogurt & fries (vg)
- £14.75
crushed new potatoes, crackling, sage crisps & gravy
- £14.50
samphire butter & fries
- £19.85
watercress & radish salad (v)
- £12.50
Sides
- £4.20
- £5.25
- £4.20
- £4.20
- £4.20
- £4.20
Specials
Our kitchen team cook up daily specials available to order on the day. Speak to a member of team for your options.
Puddings
- £6.30
- £6.75
- £6.30
- £7.50
- £6.75
- £6.85
- £6.95
- £7.35
your choice of one or two scoops of blood orange or raspberry sorbet
- £2.00
- £3.50
Cheddar, Dorset blue, Cenarth brie, pear chutney & crisp bread
- £10.85
After Dinner Cocktails
Kahlua, Vodka & ristretto coffee
- £7.25
Martell VS, creme de cacao, cream
- £6.95
Maker's Mark bourbon & angostura with an orange twist
- £6.95
Amaretto & Jameson's
- £6.95
- £6.80
- £7.50
- £6.30
- £6.30
- £7.35
Gin Spritz Selection
50 ml measure with Fever-Tree Mediterranean Tonic
Juicy fresh grapefruit, grown in citrus groves on the Mediterranean coast, with a rich long juniper finish.
- £10.35
50 ml measure with Fever-Tree Mediterranean Tonic
A naturally sweet & light citrus gin
- £10.65
50ml measure with a Fever-Tree Indian Tonic
Sicilian blood oranges, Italian Juniper and five traditional botanicals to give it a zesty citrus flavour
- £10.35
50ml measure with a Fever-Tree Indian tonic
Some of the world's rarest and most intriguing citrus fruits for a zesty, slightly sweet taste.
- £11.05
50ml measure with a Fever-Tree Ginger Ale
Distinctly floral with a delicate spicy finish, from black pepper, soft orange, rosewater, vanilla blossom and lemongrass
- £10.95
50ml measure with Fever-Tree Elderflower tonic
The balance of four botanicals leading with juniper and citrus flavours, just without the alcohol
- £7.35
50ml measure of Tanqueray Royale Gin with a Fever-Tree Raspberry and Rose soda. Garnished with blackberries and lemon
- £10.45
First class Sunday lunch. Beautiful Roast beef with lots of fresh vegetables. Staff very friendly and nothing was too much trouble. We were looked after and can’t wait to come back again.Thank You to everyone who looked after us.
Vanessa Biggin
Delicious food, welcoming atmosphere and faultless service…we’ve been a few times now, as a couple, with family and a large group of friends and its 5 stars every time. Best pub in the area.
Sarah Marlow